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Is "vegan junk food" a bigger health threat than eating moderate amounts of high-quality animal products?
With plant-based meat alternatives and vegan snacks flooding supermarket shelves, many consumers assume they're automatically healthier—but these ultra-processed options often pack salt, sugar, and saturated fat comparable to their animal-based counterparts. Cast your vote on whether the rise of vegan junk food poses a greater health risk than moderate consumption of high-quality animal products.
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